Magnesium amino acid liquid fertilizer for plant

Liquid Amino acids fertilizer for plants special for fruit trees

1. Calcium magnesium amino acid liquid fertilizer can promote photosynthesis of fruit tree leaves, increase chlorophyll content, effectively regulate leaf stomata, promote carbon dioxide absorption, thereby enhancing photosynthesis and promoting plant growth;

2. Amino acids in the soil, as a source of nitrogen for microorganisms, promote the production of a large number of microbial flora at the roots of crops. These flora can active the soil nutrients, improving soil physical and chemical properties, promoting the formation of soil aggregate structure, improving soil water and fertilizer retention capacity, and benefiting crop root growth;

3. After plants absorb calcium and magnesium, the cell walls on the surface of stems and leaves will thicken, the cuticle will increase, and the ability to resist insects and diseases will be improved, especially against rice blast, leaf spot, stem rot, white leaf blight, fungus fence disease, cotton bollworm, rust, etc.;

4. Increasing the amount of calcium and magnesium in crops can enhance the rigidity of crop vessels, promote root growth, prevent root rot and premature aging, and especially play an important role in the prevention and control of rice rot. In addition, calcium magnesium amino acid liquid fertilizer can effectively regulate the opening and closing of leaf stomata, control water transpiration, and improve the crop’s ability to resist drought, dry hot winds, and low temperatures;

5. Calcium magnesium amino acid liquid fertilizer can promote root development, enhance the crop’s absorption and utilization capacity, and improve the crop’s growth rate and quality.