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Free amino acids for agriculture
Amino acid chelate Calcium, Magnesium for plants
amino acid powder analyzer
Free amino acids for agriculture
Amino acid chelate Calcium, Magnesium for plants
amino acid powder analyzer

Magnesium chelate amino acid 30% soybean source

Magnesium chelate amino acid calcium foliar spray fertilizer can significantly reduce soil fixation, promote rapid plant absorption, and enhance stress resistance.

1.1 Product Feature:

  1. High absorption rate for plants;
  2. Promote cell development and enhance stress resistance;
  3. Enhance stress resistance;
  4. Provides dual nutrition to plants;
  5. Improve quality and yield;
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Amino acid magnesium chelate calcium soybean source for agriculture

2.1 What is  magnesium chelate amino acid best for?

Amino acid chelate calcium magnesium powder fertilizer is a fertilizer that uses amino acids as chelating agents to encapsulate trace elements such as calcium (Ca) and magnesium (Mg) into a stable and easily absorbed form. Compared with traditional inorganic calcium magnesium fertilizers, amino acid chelation technology can significantly improve nutrient utilization, reduce soil fixation, promote rapid plant absorption, and enhance stress resistance.

 

3.1 Core advantages of magnesium chelate amino acid powder:

3.1.1. High absorption rate: The amino acid chelate structure prevents calcium and magnesium from being fixed in the soil and is directly available to plants.

3.1.2. Dual nutrition: Supplement calcium, magnesium and amino acids at the same time to promote plant metabolism and photosynthesis.

3.1.3. Environmentally friendly: Reduce fertilizer loss and reduce the risk of soil compaction.

 

4.1 The core role of amino acid chelate calcium magnesium powder.

4.1.1 Promote cell development and enhance stress resistance

The role of calcium: stabilize cell walls, reduce fruit cracking and navel rot, and increase fruit hardness (such as tomatoes and apples).

The role of magnesium: as a core component of chlorophyll, prevent old leaves from yellowing and improve photosynthetic efficiency.

 

4.1.2 Improve quality and yield

Reduce physiological diseases (such as cabbage heartburn and grape fruit cracking).

Promote sugar accumulation and increase fruit sweetness (such as citrus and watermelon).

 

4.1.3 Enhance stress resistance

Amino acids improve plant tolerance to drought, low temperature, and salinity.

 

Amino acid chelated calcium magnesium powder fertilizer has become an ideal choice for modern high-efficiency agriculture due to its high absorption rate, multifunctional nutrition and wide applicability. Whether it is leafy greens, stem crops, or fruit trees and root plants, proper application can significantly improve yield, quality and disease resistance, and help sustainable planting.

 

Amino acid chelate Calcium Magnesium Fertilizer Technical Sheet

5.1 Product description

 

Product Name Amino acid chelate calcium magnesium powder
Category Calcium Magnesium chelate amino acid powder, amino acid chelate series
Type 100% Water Soluble
Shape Light yellow powder
Content Total amino acid≥30%; Cal≥10%; Mg≥2%;
PH 6-7
Application Vegetables, Fruit Trees, field crops and cash crops
Place of origin China
Certificate ISO, OMRI

 

5.2 Payment & Shipment Terms

 

Minimum Order Quantity Negotiation
Packaging Details 10kg/bag, 20kg/bag, 25kg/bag. Can be customized.
Delivery time 7 days
Payment Terms L/C, TT
Supplier ability 1000T/Month

 

Amino acid chelate Calcium-Magnesium Applications

6.1 Which plants are most suitable for amino acid calcium magnesium fertilizer?

 

6.1.1 Green leafy vegetables (spinach, lettuce, rapeseed)

Requirement characteristics: high magnesium requirement, magnesium deficiency can easily lead to yellowing between veins. Can prevent plant magnesium deficiency and yellowing.

Application effect: thick leaves, bright green color, and reduced wilting after harvest.

 

6.1.2 Stem crops (sugar cane, asparagus, celery)

Requirement characteristics: calcium is required to strengthen cell walls and prevent hollow stems and breakage.

Application effect: thick stems and improved fiber quality.

 

6.1.3 Fruit plants (tomatoes, peppers, citrus, grapes)

Requirement characteristics: calcium prevents fruit cracking, and magnesium increases sugar content.

Application effect: uniform fruit, storage and transportation resistance, and improved commercial rate.

 

6.1.4 Root crops (potatoes, carrots)

Requirement characteristics: calcium reduces epidermal cracks, and magnesium promotes starch synthesis.

Application effect: tubers swell evenly and are storage-resistant.

 

7.1 How to use calcium and magnesium for plants?

Synergistic effect of amino acid chelated calcium magnesium fertilizer: scientific combination with other fertilizers and pesticides

Amino acid chelated calcium magnesium fertilizer can be used in conjunction with a variety of organic fertilizers, biostimulants and pesticides to achieve the effect of “1+1>2”:

 

Organic fertilizer/humic acid: Humic acid can improve soil structure and increase the mobility of calcium and magnesium, while amino acid chelated calcium magnesium can make up for the lack of trace elements in organic fertilizers and jointly promote root development.

 

Alginate: The natural auxin in alginate combined with amino acid chelated calcium magnesium can enhance plant stress resistance, especially under low temperature or drought conditions.

 

Insecticide/fungicide: Calcium magnesium strengthens cell walls and reduces pathogen infection. Combined with biological pesticides (such as Bacillus thuringiensis), it can reduce the incidence of insect pests.

 

Herbicide (careful combination): Applying amino acid chelated calcium magnesium after weeding can alleviate pesticide damage and promote crop recovery, but avoid mixing (it may affect the activity of herbicides).

 

Best Practice: It is recommended to conduct a small-scale test first and avoid mixing strongly alkaline or sulfur-containing preparations directly with calcium and magnesium fertilizers to ensure compatibility.

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